I Peeler Deluxe

Dieser Sparschäler spielt in der oberen Liga:
sowohl was Material, Verarbeitung und Funktionalität angeht, als auch beim Preis.
Das Material: Edelstahl.
Er liegt gut und massiv in der Hand, ist aus einem Stück und bietet somit keine Angriffspunkte für Wasser oder Rost.
Die Klingen sind fix (und nicht beweglich, wie bei manch anderen Sparschälern).
Und genau: es gibt 2 Klingen.
Somit kann er sowohl von Links- wie von Rechtshändern verwendet werden.
Beste Ergebnisse erzielt man, wenn man mit gleichmäßigen Zügen in eine Richtung schält und auf viel Hin und Her verzichtet (dabei verklemmt sich leicht Schale zwischen den Klingen und es geht nicht wirklich weiter).
Die Klingen sind sehr scharf und das Schälen geht sehr leicht von der Hand.
Keine Ahnung, wie lange sie so scharf bleiben und ob man sie dann nachschleifen kann.
Ein wirklich guter Schäler zu einem stolzen Preis.
Ob er den wirklich wert ist, wird die Zukunft zeigen.
Empfehlung, wenn man bereit ist, etwas mehr Geld zu investieren.

Ce pèle-légumes en acier inoxydable est un excellent ajout à tout arsenal de cuisine. Son design élégant, sa lame tranchante et sa facilité d’utilisation en font un outil incontournable pour quiconque aime cuisiner. Que vous soyez un chef expérimenté ou un cuisinier amateur, cet outil rendra le pelage des fruits et légumes rapide et sans effort. Avec une garantie de 5 ans, vous pouvez être sûr que vous faites un bon choix en l’ajoutant à votre collection d’ustensiles de cuisine.

This easily peels a thin layer so you’re not throwing much away with your peels. The blade is on the opposite side of how most peelers are set up so it feels a little awkward to me. I think I will get used to it though. I didn’t notice a tiny bit of rust starting to develop on the peeler. I did put it in the dishwasher so you may want to hand wash to avoid this issue.

This is an okay peeler. Better than average, even. Pretty good. It has heft to it. Feels well made. I expect it will last a long time and hold up to many many cycles through the dishwasher without rusting. I have no complaints in this regard. I have two other complaints. First, it isn't the final solution to your peeling problem as the product listing would have you believe. Watch the video. The peelings get caught, just like they do in every other peeler I've ever used. You have to clear them from the blade before you can continue your work, and this slows you down. Is it quicker than peeling with a knife? Probably. But trust me, the fruits and vegetables do not undress themselves in the presence of this peeler. You still have to work for it. It does shave off nice, thin layers, resulting in minimal waste, but no more so than other peelers I have used. We have one in our kitchen that we bought for something like 5 or 6 dollars, and honestly, this one is no better. It feels better in the hand, but I have trouble justifying 25 more dollars just to use a tool that feels better without actually performing better. Which brings me to my second complaint, the price. 30 dollars is a lot to spend on a tool like this. Admittedly, it is well made, but aside from the aesthetics of it, there is no real practical advantage to owning it. I almost gave it 3 stars, but I gave it 4 because I will confess, it is solidly built. It feels like a quality tool in your hand. If they'd shave ten bucks off the price I'd give it 5 stars, but as it is, I don't think it's really all that great of a value for the money. My opinion.

This peeler is seriously sharp — in the best way. It glides through veggie and fruit skins effortlessly, making prep work so much quicker. Honestly, it feels like a professional-grade tool.

That said, I’m wearing my cut-resistant gloves until I get fully used to it — it’s that sharp. Definitely a great addition to the kitchen if you want something that performs well and feels built to last.