Hand Juicer
Thoughts from everyday homemakers
from 1714 reviewsThere is nothing to dislike, just everything to like; easy to use, will last for generations! And its beautiful too. Makes a wonderful wedding present2 grades of minced garlic or ginger. Im so happy with mine - decided to splash out and buy this item as fed up with inferior presses all my life up till now; thank goodness for the care of engineering and craftsmanship that has gone into this item.
This is a solid SS, heavy (14.6 oz) meat tenderize. Surprisingly to me, neither the product page nor reviewers mentioned the mechanism of action, i.e., how it works. While it is true that the channels created by the blades will permit a greater penetration of marinades, blade tenderizers work by cutting the muscles fibers. This is especially effective for the outside round, top sirloin, strip loin, inside round, and chuck tender. Indeed, it can be used for any cut of meat, pork, or chicken.
Some commented on cleaning. The product page suggests soaking in warm soapy water or dishwasher. I clean it in the dishwasher with the blades pointing down into the spray.
DO NOT CLEAN WITH OR IMMERSE IN BLEACH as one reviewer does. Bleach is a powerful oxidizing agent that can, even when diluted, oxidize the chromium oxide protective layer of stainless steel and cause rust. If you have one that is large enough, placing this tenderizer in an ultrasonic cleaner will aid in removing dried on bits C which are preventable if you soak this tenderizer immediately after use.
I find this tenderizer to be far superior to a smooth or toothed hammer and a lot quieter. And, as is mentioned, the channels do allow for better penetration of marinades and spices.
Depending on their size, style, and design the price point for blade meat tenderizers is all over the place on Amazon. To me, given its heft and very sturdy SS construction, I think $30 is reasonable for this gadget.
Very well made sturdy device . Very handy for making lemon ginger tea as it squeezes the lemons very well Heavy stainless steel would recommend.
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I love the stable, flat bottom, because I can press down hard and get more juice than the round one that holds half a lemon or lime. This makes far less spray (which is lost juice). It is definitely bigger to store but thats been worth it to me. I like having the receptacle for the juice. I am even more likely to squeeze fresh lemon or lime juice, with this handy.
Heavier than the Tupperware we had but cuts just as good maybe even better.
I bought this hamburger press to replace a cast iron hamburger press. This hamburger press is sturdy, has some weight, works well and is easy to clean.
Barbs do not go deep enough into meet if you are treating a thick piece or a roast. Otherwise a really solid tool and well worth the money. A word on cleaning, be aggressive and thorough. Spend extra time and use lots of dish liquid. I immerse unit in a dilute bleach bath after each use to sterilize. I do the same with any tool that comes in contact with raw meat.
Nun ist er leider nicht mehr geheim. Die ist die mit Abstand Weltbeste Knoblauch Presse. Punkt. Sensationell. Jederzeit und immer wieder wrde ich sie wieder kaufen. AAAA+++++ 5 Star ?? Ranking.
Je n'ai qu'un seul regret ne pas avoir pris le kit avec 2 types de hachage. Il a changer ma facon de consommer l'ail, j'en consomme plus volontier
This size meat tenderizer is just great for big pieces of meat.
these spatulas work really nice, and are super easy to clean. they flip and move fish easily.
Parece de buensima calidad, veremos con el uso.
Pela de maravilla.
Lo nico que es un poco pesado y no tiene ningn orificio en el mango para poder colgarlo.
Thoughts from everyday homemakers
from 1714 reviewsThere is nothing to dislike, just everything to like; easy to use, will last for generations! And its beautiful too. Makes a wonderful wedding present2 grades of minced garlic or ginger. Im so happy with mine - decided to splash out and buy this item as fed up with inferior presses all my life up till now; thank goodness for the care of engineering and craftsmanship that has gone into this item.
This is a solid SS, heavy (14.6 oz) meat tenderize. Surprisingly to me, neither the product page nor reviewers mentioned the mechanism of action, i.e., how it works. While it is true that the channels created by the blades will permit a greater penetration of marinades, blade tenderizers work by cutting the muscles fibers. This is especially effective for the outside round, top sirloin, strip loin, inside round, and chuck tender. Indeed, it can be used for any cut of meat, pork, or chicken.
Some commented on cleaning. The product page suggests soaking in warm soapy water or dishwasher. I clean it in the dishwasher with the blades pointing down into the spray.
DO NOT CLEAN WITH OR IMMERSE IN BLEACH as one reviewer does. Bleach is a powerful oxidizing agent that can, even when diluted, oxidize the chromium oxide protective layer of stainless steel and cause rust. If you have one that is large enough, placing this tenderizer in an ultrasonic cleaner will aid in removing dried on bits C which are preventable if you soak this tenderizer immediately after use.
I find this tenderizer to be far superior to a smooth or toothed hammer and a lot quieter. And, as is mentioned, the channels do allow for better penetration of marinades and spices.
Depending on their size, style, and design the price point for blade meat tenderizers is all over the place on Amazon. To me, given its heft and very sturdy SS construction, I think $30 is reasonable for this gadget.
Very well made sturdy device . Very handy for making lemon ginger tea as it squeezes the lemons very well Heavy stainless steel would recommend.
Show Review Details
I love the stable, flat bottom, because I can press down hard and get more juice than the round one that holds half a lemon or lime. This makes far less spray (which is lost juice). It is definitely bigger to store but thats been worth it to me. I like having the receptacle for the juice. I am even more likely to squeeze fresh lemon or lime juice, with this handy.
Heavier than the Tupperware we had but cuts just as good maybe even better.
I bought this hamburger press to replace a cast iron hamburger press. This hamburger press is sturdy, has some weight, works well and is easy to clean.
Barbs do not go deep enough into meet if you are treating a thick piece or a roast. Otherwise a really solid tool and well worth the money. A word on cleaning, be aggressive and thorough. Spend extra time and use lots of dish liquid. I immerse unit in a dilute bleach bath after each use to sterilize. I do the same with any tool that comes in contact with raw meat.
Nun ist er leider nicht mehr geheim. Die ist die mit Abstand Weltbeste Knoblauch Presse. Punkt. Sensationell. Jederzeit und immer wieder wrde ich sie wieder kaufen. AAAA+++++ 5 Star ?? Ranking.
Je n'ai qu'un seul regret ne pas avoir pris le kit avec 2 types de hachage. Il a changer ma facon de consommer l'ail, j'en consomme plus volontier
This size meat tenderizer is just great for big pieces of meat.
these spatulas work really nice, and are super easy to clean. they flip and move fish easily.
Parece de buensima calidad, veremos con el uso.
Pela de maravilla.
Lo nico que es un poco pesado y no tiene ningn orificio en el mango para poder colgarlo.